With a background in nutrition and livelihoods, Martin Twesigye had already witnessed the power of community-led development. But he desired to work even more closely at the grassroots...
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Agriculture, in its most environmentally-friendly form, is today more than just a means of providing food. It embodies a way of reconnecting men to the earth, of cultivating...
Tucked away in the heart of Baringo lies a quietly thriving gem—Fresh Wrap Limited, a department under the Seed Saver Network, turning the region’s abundant fruits into healthy,...
It was a beautiful rainy morning, and I was hesitant to get out of bed to prepare for school, where I volunteered as a teacher for Standard Six....
Months ago, I was selected to be a CorpsAfrica trainee, where I received training on community-led development approaches, including Human-Centered Design (HCD) and Asset-Based Community-Led Development (ABCD) Although...
Buyiga Island, a wetland on Lake Victoria in Mpigi district was a world far away from a place I could call home to stay in. All you could...
This International Women’s Day, we celebrate the incredible work of our female Volunteers among women and girls in the local communities. Like Kasia Gospos says, “Amazing things happen...
As a CorpsAfrica Volunteer in a rural community in the Central Region of Ghana, I’ve had the privilege of witnessing and participating in the daily lives of the...
It is so amusing that even with the current evolution of everything, the people of Tharaka have held so tight to their traditional ways of farming. The food...
As a CorpsAfrica Exchange Volunteer from Rwanda in Endao village, Baringo County, Kenya, I had the opportunity to work alongside the Namkaa Women Group, a vibrant group of...
