Biography

Percy Boti has a background in food technology and a growing commitment to development work. A graduate of Lilongwe University of Agriculture and Natural Resources with a Bachelor of Science in Food Technology, he has developed his skills in food safety, data collection, and administrative support.

He believes that when people are well-nourished and free from the burden of scarcity, they are empowered to create, innovate, and build better futures. This conviction fuels his desire to serve through volunteerism. For him, joining CorpsAfrica is a pathway to help others thrive and a threshold into a life of service and leadership in community development.

Looking ahead, Percy envisions this experience as a stepping stone to deepen his involvement in the sector, helping communities unlock their potential and achieve sustainable, life-changing growth.