Biography

Jamila Fuseini Tipaga is a BSc Community Nutrition graduate from the University for Development Studies with a strong interest in community development, youth empowerment, sustainable livelihoods, and social impact. She completed her National Service at Tamale Technical University Hospital, where she gained practical experience in healthcare and community nutrition. Through her academic and professional experiences, she has developed skills in community engagement, nutrition education, data collection, project support, and working with diverse groups. She has also participated in various programs focused on entrepreneurship, climate change, technology, leadership, and personal development, which have broadened her perspective and strengthened her commitment to creating practical solutions to local challenges.

Jamila is passionate about empowering young people and women to recognize and utilize the resources and opportunities within their communities to improve their livelihoods. She currently serves as a CorpsAfrica Volunteer in Ghana, working alongside community members to identify their strengths, understand their priorities, and support locally driven solutions. She believes sustainable development begins when communities are empowered to lead their own change. She aspires to build a career that combines public health, nutrition, and community development.